“This is my own creation for tartar sauce. You can use either dill or sweet relish depending on the fish you're using or your own personnal preference. I switch back and forth between the two depending on my mood.”
READY IN:
5mins
SERVES:
4
YIELD:
3/4 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together in small bowl, Chill before serving.
  2. This can be doubled, tripled etc. to suit your needs.

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