Taste of the Islands

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Ready In:
16mins
Ingredients:
9
Serves:
8
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ingredients

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directions

  • Mix sugar and flour; add next 5 ingredients.
  • Mix well and pour into pie shell.
  • Bake at 350* for 55-60 minutes, until knife comes out clean.
  • Cool.
  • Chill.
  • Serve with whipped cream.

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RECIPE SUBMITTED BY

After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!! I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch. We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
 
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