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Tastiest and Simplest Choc-Chip Cookies

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“I was given this recipe by a friend who assured my these were very simple and the tastiest cookies ever--and you know what? She was right!! I usually double the recipe because they disappear so quickly!!! You don't have to add the chocolate chips separately, but I find it easier if I want a an even distribution of chocolate chips. You can of course add walnuts or peanuts if you want.”
READY IN:
20mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients, except chocolate chips in a bowl, with a wooden spoon until mixed.
  2. Add the chocolate chips, again mixing with wooden spoon.
  3. Place 2 tablespoon-sized balls of mixture on a lined baking tray, about 5cm or 2 inches apart. Flatten them to about 1cm high.
  4. Bake in a preheated 180 degree celcius oven for 8-10 minutes (for chewy), 10-13 minutes (for crispy on edges), and 13-16 minutes (for crunchy cookies).

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