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Tasty Ham-Olive Spread

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“Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place cubed left-over ham in food processor; pulse to grind. (Careful, not too much).
  2. Remove to mixing bowl and add remaining ingredients.
  3. Refrigerate, covered, until ready to serve.
  4. Serve with baquettes, crackers or sturdy tortilla chips.

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