Tasty Racy Quesadillas

"Got this from a Cabot cheese pamphlet."
 
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Ready In:
20mins
Ingredients:
9
Serves:
16
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ingredients

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directions

  • Preheat oven to 200 degrees.
  • In small bowl, slightly mash beans with fork.
  • Stir in peppers, green onions, red onions, lime juice, cilantro and garlic. Set aside.
  • Lightly coat large skillet with nonstick cooking spray; add 1 tortilla and cook until softened, about 15 seconds.
  • Turn tortilla over and spread 1/4 of bean mixture over half of tortilla.
  • Top with 1/4 of cheese.
  • Press uncovered half of tortilla over filling and cook, turning as needed, until cheese is melted.
  • Place in oven to keep warm while making remaining quesadilla.
  • To serve, cut each into four wedges.

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RECIPE SUBMITTED BY

Just here for the recipies and I'll be sure to post some too. Most of what I post would come from other sources like cookbooks and catalogues.
 
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