“This Tater tot casserole is similar to others but uses onion soup mix insted of onions for those with picky eaters who don't like onions!”
READY IN:
45mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

  • 1 (32 ounce) package tater tots
  • 1 lb ground beef
  • 1 (1 ounce) envelope onion soup mix
  • 1 (10 ounce) can cream of chicken soup
  • 1 (10 ounce) can cream of mushroom soup
  • 2 cups shredded cheddar cheese

Directions

  1. Preheat oven to 350 degrees.
  2. Put tater tots in a lightly greased casserole dish.
  3. Brown ground beef, drain. Pour over tater tots.
  4. Sprinkle onion soup mix over ground beef.
  5. In a bowl, combine soups and spread on top of ground beef mixture.
  6. Sprinkle with cheddar cheese.
  7. Cover with foil and bake for 30 minutes.
  8. Uncover and bake 5-10 minutes more until cheese is slightly golden.

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