Tater Tot Casserole

"Delicious! I have to make this at least once a week. Used to be twice. I learned this from my Mom. Enjoy!"
 
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Ready In:
1hr
Ingredients:
9
Serves:
5
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ingredients

  • 1 lb tater tots
  • 1 lb hamburger
  • 1 (8 ounce) can cream of mushroom soup
  • 1 (8 ounce) can cream of broccoli soup
  • 1 lb of shredded cheese
  • 14 cup onion
  • 14 cup green pepper
  • 14 cup red pepper
  • salt
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directions

  • Brown Hamburger; drain, return to skillet, reduce heat.
  • Add onion, green & red peppers, cook 5 minutes.
  • In a large bowl, combine the 2 soups, mix well.
  • In a baking dish, layer with hamburger.
  • add tater tots, fit as many as you can!
  • layer the tater tots with the soup mixture. Spread evenly through-out.
  • Bake at 400 for 35-45 min [usually 40 min depending on oven].
  • Turn oven off, sprinkle cheese, and place back into oven. Leave the oven off. Wait until cheese is melted.
  • Salt to taste.

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