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Tater Tot Casserole With Veggies

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“My DH was feeling nostalgic for foods of his youth. After an online search (and some tinkering) we came up with this winner! Ore-Ida Crispy Crowns work better than plain old Tots if you like this crispy.”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 lb lean ground beef
  • 1 small onion, finely chopped
  • 10 34 ounces cream of mushroom soup
  • 14 cup milk
  • 8 -10 ounces frozen mixed vegetables
  • 1 cup cheddar cheese, shredded
  • 16 ounces tater tots

Directions

  1. Preheat oven to 375°F Brown ground beef with onions until cooked. Drained thoroughly, then put in bottom of a 2 qt casserole dish. Mix mushroom soup and milk. Pour over ground beef. Sprinkle 2-3 cups of frozen mixed veggies over ground beef/mushroom soup. Top with 1/2 cup cheese, Crispy Crowns and the remaining cheese. Bake (uncovered) for 45-50 minutes or until crowns are crunchy.

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