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“Sloppy joes combined with tater tots in a casserole. From Taste of Home's Simple and Delicious magazine. December 2006 issue. Credit goes to Karla Wiederholt of Cuba City, Wisconsin. I think this would make a great make-ahead casserole dish.”
READY IN:
1hr
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in water and sauce mix.
  2. Bring to a boil. Reduce heat.
  3. Simmer, uncovered for 3-5 minutes or until thickened.
  4. Add tomato paste; stir until blended. Add green beans and mushrooms.
  5. Transfer to a greased 13 x 9 x 2 inch baking dish. Top with tater tots.
  6. Bake uncovered, at 350 degrees for 30 minutes.
  7. Sprinkle with cheese; bake 5-10 minutes longer or until heated through and cheese is melted.

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