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“Done my way.”
READY IN:
1hr 5mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 1 lb ground beef
  • 1 cup diced onion (Kroger frozen bag)
  • 4 cups frozen tater tots (more or less-to cover only)
  • 1 (10 ounce) can cream of mushroom soup
  • 1 cup shredded cheddar cheese

Directions

  1. Brown ground beef and onion; drain.
  2. Transfer meat mixture into a shallow 2 quart baking dish.
  3. Cover meat with soup.
  4. Top with a single layer of tater tots.
  5. Cover with cheese.
  6. Cook as long as Tater Tots have to cook.

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