Taverns

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Ready In:
6hrs 10mins
Ingredients:
9
Serves:
4-6
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ingredients

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directions

  • In skillet, brown ground beef, drain well.
  • Place browned beef and remaining ingredients except hamburger buns in Crock-Pot, stir well.
  • Cover and cook on Low setting for 6 hours.
  • Taste for seasoning before serving.
  • Serve spooned over toasted hamburger buns.

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