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“A variation on a loose-meat sandwich. This was our traditional Christmas Eve dinner.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Add onions to water in medium saucepan.
  2. Boil on medium heat until onions are transparent.
  3. Add ground beef and ketchup.
  4. Continue cooking on medium heat for 15 minutes.
  5. Add Mustard and Chili Powder. Serve on hamburger bun.

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