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“This is an adopted recipe that I have not yet tried.”
READY IN:
50mins
SERVES:
32
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream margarine until soft.
  2. Blend in flour and sugar together.
  3. Spread into a jelly roll pan and bake at 350 degrees for 10 minutes.
  4. Meanwhile, Beat eggs until light and fluffy, Stir in sugar, baking powder and vanilla.
  5. Add nuts.
  6. Spread over baked crust.
  7. Bake 20 more minutes until golden brown.
  8. Let cool in pan.
  9. Dust with powdered sugar.

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