Tembleque

"it is one of Puertoricos favorite dessert such as flan, etc. it is like pudding but made with love and homemade."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
6
Serves:
4-6
Advertisement

ingredients

Advertisement

directions

  • In a suace pan combine the milk , creame of cocnut, cornstarch,vanilla,sugar. MIX VERY WELL !
  • Stir constantly ( do not leave out of sight) on medium high until mixture begins to boil and gets thick.
  • Let boil a couple more minutes still keep string , than you can either pour into indivisual dessert cups, or mold if you like.
  • Cool on tabletop, then refrigerate.
  • 5. enjoy !

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes