Tempting Strawberry Parfait With a Key Lime Twist
photo by LUv 2 BaKE
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 42.52 g Cool Whip (thawed)
- 113.39 g ricotta cheese
- 14.79 ml brandy
- 14.79 ml key lime juice
- 14.79 ml honey
- 1 blood orange, juice of
- 226.79 g frozen strawberries
- 4 sheet graham crackers (coarsely crushed)
- 28.34 g pecans (chopped)
directions
- Strawberry layer - Heat the orange juice with strawberries on medium heat for about 5 minutes until they are soft. Taste the.
- Strawberry-Orange mixture when chilled, depending on the ripeness of the fruit you may need to increase the sweetness to taste with honey or confectioners sugar.
- Mash with potato masher or for a smooth puree blend in a food processor. Allow to cool.
- Cream layer - Combine thawed Cool Whip, ricotta, brandy, lime and honey.
- Cracker layer - Crush the graham crackers coarsely and mix with pecans.
- Parfait - Layer the mixture into a wine glass. Start with the strawberry layer then next sprinkle the graham cracker layer on top.
- Pour the cream layer on top. Repeat with graham crackers, strawberry and top with the cream.
- Chill for 30 minutes.
- Garnish with a pecan, strawberry or orange slice.
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Reviews
-
5 stars for this gorgeous, outstanding, delicious dessert. It tasted a light, fluffy lime cheesecake with a fruity strawberry sauce. The pureed strawberry layer is quite runny due to the frozen strawberries and juice. However, the layers still held, and the consistancy and texture differences made this dessert all that much more special. After 30 minutes in the fridge some of the strawberry juices had soaked into the graham layer, which was okay by me. I did not have very big wine glasses so used three parfait glasses, which gave a good sized serving. Thanks so much for such an original winner of a creation. Reviewed for RSC #11.
RECIPE SUBMITTED BY
I am from London, England, I moved to Florida about 2 years ago. Now I am a graduate student at UF. I first started using this website to find the carb values of food since my fiance is diabetic. I just recently learned how to bake pies and am now obsessed with baking! I am also a vegetarian and enjoy cooking healthy meals.
<img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/photo-swap-7sticky.jpg">