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Tempura Dipping Sauce

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READY IN:
5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

  • 1 cup dashi (bonito fish stock)
  • 3 tablespoons mirin (sweet rice wine for cooking)
  • 4 12 tablespoons soy sauce

Directions

  1. Mix together.
  2. This can be warmed for serving or served at room temperature.
  3. Usually about 1 1/2 tablespoon of grated daikon (white radish) is added to the sauce for flavor before dipping the tempura into it.

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