Ten-Minute Pork Lo Mein

Name: Ten-Minute Pork Lo Mein
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 1 tablespoon vegetable oil; 3/4 lb pork tenderloin, cut into thin strips; 2 (3 ounce) packages pork-flavored ramen noodles; 1 1/2 cups water; 1 red bell pepper, cut into thin strips; 1 cup broccoli floret; 1/2 cup chopped green onion (optional); 1 tablespoon soy sauce

Submitted by Sherry112

"I got this recipe off the Betty Crocker website. It's made with ramen noodles so it is quick, easy, and cheap. I usually add more soy sauce because I think it makes it more favorful."

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Ready In:: 20mins
Ingredients:: 8
Serves:: 4

ingredients

1 tablespoon vegetable oil
³⁄₄ lb pork tenderloin, cut into thin strips
2 (3 ounce) packages pork-flavored ramen noodles
1 ¹⁄₂ cups water
1 red bell pepper, cut into thin strips
1 cup broccoli floret
¹⁄₂ cup chopped green onion (optional)
1 tablespoon soy sauce

directions

Heat 12-inch skillet or wok over medium-high heat and add oil.
Add pork; stir-fry about 5 minutes or until pork is no longer pink.
Gently break apart noodles.
Stir in noodles, seasoning pack from noodles and remaining ingredients into pork.
Heat to boiling.
Boil 3 to 4 minutes, stirring occasionally, until noodles are completely softened.