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Tennessee Honey Glazed Carrots

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READY IN:
25mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine carrots and water in a medium saucepan.
  2. Bring to a boil,cover and reduce heat and simmer 8 minutes or until crisp tender.
  3. Drain and return to pan.
  4. Add honey and remaning ingredients,cook over low heat,stirring gently until butter and sugar melt.

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