Teriyaki Broccoli - Yum

"I modified another recipe on this site (Teriyaki Pasta #30094) to reduce carbs and use homemade teriyaki sauce... and this is what I came up with. We eat this EVERY WEEK... it's SO GOOD!!! This can be made with prepared teriyaki sauce for an even easier side dish."
 
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Ready In:
15mins
Ingredients:
15
Serves:
6
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ingredients

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directions

  • To prepare Teriyaki Sauce, mix all ingredients in a blender and blend for one minute. This will make extra sauce, which keeps very well in the fridge for over a month.
  • To prepare broccoli: Heat oil in a large skillet. Add ginger and garlic and cook for for 15 seconds. Stir in broccoli slaw mix, carrots, water chestnuts, and teriyaki sauce. Keep stirring, and cook for about 5 minutes or until vegetables are crisp-tender. Top with sliced green onions and serve.
  • This recipe is even better the next day, when flavors have had time to marinate overnight. YUMMY!

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