Community Pick
Teriyaki Marinade for Chicken or Steak
photo by Caroline Cooks
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
2.5 cups
ingredients
- 118.29 ml vegetable oil
- 236.59 ml soy sauce
- 44.37 ml brown sugar
- 3 clove garlic, crushed
- 14.79 ml grated fresh gingerroot
- 29.58 ml dry sherry
directions
- Combine all.
- Pour over meat in zip-loc bag.
- Marinate meat 4-12 hours, refrigerated.
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Reviews
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RECIPE SUBMITTED BY
papergoddess
Near Chicago, Il.
I hate to bake (almost as much as I hate to vacuum!), and I'll go to great lengths to avoid having to make cookies.