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Teriyaki Marinated Scallops

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“A rich seafood recipe. Great for an appetizer or as an entree.”
READY IN:
12hrs 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Marinade scallops overnight.
  2. Preheat oven 400F degrees.
  3. Drain scallops& reserve marinade.
  4. Wrap scallops in bacon strips and fasten w/ toothpick.
  5. Bake 10-15 minutes.
  6. Take reserve marinade and boil for 1 minute.
  7. Serve sauce on the side.

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