Teriyaki Sauce
"Great sauce for chicken"
- Ready In:
- 35mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 cup soy sauce
- 1⁄2 cup canola oil (or high heat oil)
- 4 tablespoons honey
- 2 -4 garlic cloves, minced (depending on taste)
- 2 -4 teaspoons gingerroot, minced (depending on taste)
directions
- Mix ingredients well.
- Marinate chicken, beef, seafood in sauce for as long as possible.
- Cook on charcoal grill until done depending on cut of meat. (Also does well in the broiler).
- Use excess sauce for basting.
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RECIPE SUBMITTED BY
Love cooking, canning, sewing, hiking, camping, living, laughter & light.
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