Teriyaki Wings

Name: Teriyaki Wings
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 4 serving(s)
Ingredients: 1/4 cup butter; 2 lbs pre-cut chicken wings; garlic salt; 1 1/2 cups teriyaki sauce; blue cheese dressing; pepper

Submitted by yellow tail

"Sponsor recipe courtesy of [yellow tail]®"

Download

photo by yellow tail

Ready In:: 1hr 5mins
Ingredients:: 6
Serves:: 4

ingredients

¹⁄₄ cup butter
2 lbs pre-cut chicken wings
garlic salt
1 ¹⁄₂ cups teriyaki sauce
blue cheese dressing
pepper

directions

Preheat oven to 400°. Melt butter in a baking pan. Snip off wing tips and discard or save for another use. Find joint and cut wings in two. Season wings with garlic salt and pepper. Place in pan and bake until golden brown, about 30 - 40 minutes.
Pour Teriyaki sauce over golden wings and toss to coat. Bake for 20 minutes more, turning frequently. Serve with blue cheese dressing on side.