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Terriyaki Sauce

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“I got this recipe online and can't remember where we got it. But we loved it so much we wanted to share!”
READY IN:
15mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. Mix all but cornstarch and 1/4c water in a sauce pan and begin heating.
  2. 2. Mix cornstarch and cold water in a cup and dissolve. Add to sauce in pan.
  3. 3. Heat until sauce thickens to desired thickness.
  4. 4. Add water to thin if you over-thick it.

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