“I LOVE black beans. This is my favorite black bean dish. It tastes best if you season the chicken lightly with fajita seasoning and cook on a charcoal grill before slicing into strips. This is a tasty dish and it looks so colorful and gorgeous on the plate. I hope you enjoy this as much as I do. It works great with warm tortillas and guacamole. YUM!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix black beans, corn, lemon juice and zest, olive oil, rotel tomatoes, cilantro, salt and pepper in medium bowl. Cover and refrigerate 30 minutes.
  2. Layer plate with rice, then grilled chicken.
  3. Top with black bean mixture and chives.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: