“Easy to make, high in fiber and low in fat. Recipe is from Cooking Light.”
READY IN:
5mins
YIELD:
1 1/4 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Place first 6 ingredients in a food processor, and process until smooth. Place bean mixture in a bowl. Stir in chopped tomato, and sprinkle with pumpkinseeds.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: