Texan Beans
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 1 small onion, finely diced
- 400 g chopped tomatoes with garlic
- 1⁄2 teaspoon ground cloves
- 1 pinch dried chili pepper flakes
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon paprika
- 410 g mixed beans
- 1 red pepper, diced
- 1 tablespoon chopped of fresh mint
directions
- Place the tinned tomates, cloves, onion, chiili, cumin and paprika in a blender and whizz until smooth.
- Drain and rinse the beans and place in a hot non stick pan.
- Add the sauce and cover, simmering for five minutes.
- Remove the lid and simmer for a further five minutes.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...