Texas Beef and Bean Fiesta

Name: Texas Beef and Bean Fiesta
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 serving(s)
Ingredients: 2 lbs ground chuck, cooked and drained of any grease; 1/2 cup diced onion, sautee'd; 1/2 cup diced green pepper, sautee'd; 1 (12 ounce) jar chunky salsa; 1 (6 ounce) can tomato paste; 3 (15 ounce) cans pork and beans; 1 (11 ounce) can whole kernel corn, drained of all water; 1 (15 ounce) can Mexican-style corn, drained of all water; 1/2 cup sweet barbecue sauce; 2 cups of shredded cheddar cheese; 2 teaspoons Tabasco sauce or 2 teaspoons hot sauce; sour cream, Topping (optional)

Submitted by Donna Luckadoo

"This Delicious recipe is so versitile, that it can be used as a main dish, a filling for Soft Shell Taco's or Burrito's, a dip for Nacho's or Over Nacho's maybe in a Taco Salad, or even made into a Casserole by adding Noodles or Rice. You choose!"

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photo by Donna Luckadoo

Ready In:: 30mins
Ingredients:: 12
Serves:: 8

ingredients

2 lbs ground chuck, cooked and drained of any grease
¹⁄₂ cup diced onion, sautee'd
¹⁄₂ cup diced green pepper, sautee'd
1 (12 ounce) jar chunky salsa
1 (6 ounce) can tomato paste
3 (15 ounce) cans pork and beans
1 (11 ounce) can whole kernel corn, drained of all water
1 (15 ounce) can Mexican-style corn, drained of all water
¹⁄₂ cup sweet barbecue sauce
2 cups of shredded cheddar cheese
2 teaspoons Tabasco sauce or 2 teaspoons hot sauce
sour cream, Topping (optional)

directions

Using a large Stew Pot, Add to the cooked Ground Beef, the Sautee'd Onions and Peppers.
Next add Salsa, BBQ Sauce, Hot Sauce and Tomato Paste.
Stir until mixed.
Add the Corn, Pork-n-Beans( do not drain the Beans! ) and the shredded Cheddar Cheese.
On low to med. Heat stir mixture until cheese is melted and all ingredients are hot.
Serve any way you like!
Note: This recipe is also delicious if you use cooked and shredded Chicken or Pork!

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Reviews

very versatile,great flavors here,and a great recipe.

pressurecooker

RECIPE SUBMITTED BY

Donna Luckadoo

Harrogate, TN

Say Hi to my Toy Poodle Peek-A-Boo! She was born on Mothers day, 2007 About Me ~ I was born in Arlington Virginia. My Mother and Father both worked for the F.B.I. After I was born we moved back to Tennessee, Where my parents were born. I have remained here because of the beautiful Mountains! We bought a Home overlooking the mountains of Cumberland Gap Tn. I love to cook!!! Before I became disabled, I worked as a Caterer and as a Supervizing Manager in a Deli/Market for 15 years. It was my life. I miss it very much. I have learned alot about cooking and baking from my Grandmother's and my Aunt's.We do a lot of canning, things like Jellies and Apple butter, Chow Chow,Mixed pickles, Strawberry jam, Gr. Beans and Pickled Beats. And my favorite is the homemade Strawberry Jam. We have even had several Mollasses Stir Offs in the Fall at my Church & we make Apple Butter and Cider. I was raised in the Southeast and we love to COOK. It must be something in the water? LOL & If it involves cooking count me in!!! I Love the Food Network and all the cooking shows. I Have found alot of great recipes and made alot of friends from this Web site. Participation Awards: <img a href="http://photobucket.com/" target="_blank"img src="http://i30.photobucket.com/albums/c302/Donna4566/kitchenexpeditionslogo2-1.jpg" border="0" alt="Photobucket - Video and Image Hosting"/asrc="http://i23.photobucket.com/albums/b399/susied214/purplechefhat.gif" alt="Image hosted by Photobucket.com"> <img src="http://i23.photobucket.com/albums/b399/susied214/projects/chef3.jpg" alt="Image hosted by Photobucket.com"> <a href="http://photobucket.com/" target="_blank"><img src="http://i30.photobucket.com/albums/c302/Donna4566/MAINBANNER.jpg" border="0" alt="Photobucket - Video and Image Hosting"></a>

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