Texas Guacamole

"I usually add 1/2 cup of Hellman's mayonnaise. It makes the dip creamier. And a couple of shakes of Tabasco will give it some pizazz! From the kitchen of Tona Thornburg Court, Bridgeton MO."
 
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Ready In:
30mins
Ingredients:
7
Yields:
2 cups
Serves:
4
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ingredients

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directions

  • Cut avocados in half and remove pits.
  • Scoop avocado pulp into bowl and sprinkle with lemon juice.
  • Mash pulp with fork and stir in remaining ingredients until well-blended.
  • Add salt to taste.
  • Serve with tortilla chips.

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