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Texas Onion Casserole

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“My Aunt made this and it was sooooo good I couldn't stop eating it!!!!!”
READY IN:
1hr 5mins
YIELD:
1 8x13 pan
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook onions in butter, salt and pepper.
  2. Stir in sour cream, dill weed and 1/2 cheese.
  3. In another bowl, mix cream style corn, whole corn, milk, egg, corn muffin mix and tabasco.
  4. Put corn mixture in greased pan, onion mixture on top and then remaining cheese.
  5. Bake at lease 45 minute@ 325-350 until cheese is golden brown and mixture"sets".

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