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Texas Signature Steak Rub

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“This was the winner of the 2000 Texas Hill Country Wine and Food Festival. I rub this on steaks and leave at least overnight. You will have the most tasty and tender steak EVER! My friends won't let me serve steak any other way. Use a good cut of meat--rib eyes or NY strip.”
READY IN:
24hrs 5mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. thoroghly mix all ingredients.
  2. Rub on steaks.
  3. Cover and refrigerate steaks overnight.

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