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Texas Tuff Chili

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“This is Texas style chili with beans. This is my own recipe and it comes from my website, Smoked 'n Grilled. I tweaked this until it's just the way I like it! If you want it mild, then leave out the cayenne, but leave the black pepper in, because black pepper is very healthy for you.”
READY IN:
1hr 45mins
SERVES:
8
YIELD:
1 Gallon
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large stock pot, brown the ground beef along with the onion and garlic. Add the rest of the ingredients and bring it to a boil.
  2. Once it boils, reduce the heat and simmer for an hour covered.
  3. Skim off any grease on the top.

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