TGIFriday's Garlic Chicken
"Excellent copycat of the original recipe."
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 1⁄2 ounce garlic butter
- 2 chicken breasts, pounded and seasoned with garlic powder
- mixed vegetables
- mashed potatoes
- 1 tablespoon sliced green onion
- 2 tablespoons garlic, chips
- 1 teaspoon parsley, chopped
directions
- Heat saute' pan over medium heat; add garlic butter and heat for 30 seconds.
- Place seasoned chicken breasts in pan and saute' on each side for 1 1/2 minutes.
- While finishing chicken, add vegetables to pan (any kind, I like broccoli).
- Saute vegetables to coat with marinade.
- Mound mashed potatoes in center of serving plate and garnish with green onions.
- Remove chicken from saute' pan and lay chicken breasts on top of mashed potatoes.
- Distribute vegetables, with juices, around mashed potatoes.
- Distribute fried garlic chips over chicken breasts.
- Garnish with parsley.
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Reviews
-
This was really quick and easy to make and was Yummy! I used a bag of frozen stir fry veggies(this was all I had on hand) and used instant mashed potatoes (no other potatoes in the house at the time) that I added chicken bouillon cube and whipping cream to to make the potatoes taste more homemade. Don't know what the TGI Friday's Garlic Chicken from the resturant taste like but this was good the way the recipes calls for. Thanks for sharing!
RECIPE SUBMITTED BY
Valerie in Florida
Stuart, Florida
I currently live in Stuart, Florida which is a great place to live. I moved here from Orlando many years ago to live the life of a beach bum and have gotten quite good at it. I am actually a Yankee, but becoming more Southern by the day. During the past several years I found an absolute love for cooking. The man in my life loves to eat so we make a good match. I absolutely love Recipezaar and can no longer live without it. I think it is great that I can see what other people think of the recipes before I try them. I have some favorite chefs and reviewers on this site and I know when I try their recipes I can never lose ! My passions are my family, my fiance', my cat (Tasha), the beach, and now cooking. My pet peeve is anyone that abuses animals. AND THIS IS A BIG PET PEEVE ! I am currently a Paralegal but can't see myself doing this forever. If I did not work, I would probably spend my time cooking and taking care of the 50-animals that I would most likely adopt.
