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Thai Beef Stir Fry

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“This is a yummy beef and noodle stir fry. You could use any veggies and any long thin noodle with this recipe.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil and cook noodles according to package directions.
  2. Mix together the first 8 ingredients for the sauce and set aside.
  3. Fry the beef until no longer pink.
  4. Add vegetables, cooked noodles and sauce to the cooked beef and stir fry until vegetables are tender and sauce has reduced down.

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