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Thai Chicken and Noodles

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“Quick and easy. My husband loves this. I have also used leftover rotisserie chicken to make this.”
READY IN:
1hr 25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour 1/3 cup dressing over chicken in medium bowl.
  2. Toss to coat.
  3. Cover and marinate for 1 hour.
  4. Drain, discard dressing.
  5. Mix remaining dressing, peanut butter, honey and pepper; set aside.
  6. Cook chicken in large skillet on medium high heat about 8 minutes or until chicken in cooked through.
  7. Mix chicken, spaghetti, carrot, onions, and cilantro in large bowl.
  8. Add peanut butter mixture, toss to coat.
  9. Serve immediately.

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