Thai Chicken Burgers

Name: Thai Chicken Burgers
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 1 lb skinless chicken breast; 1 red chili pepper, seeds removed and chopped; 1 teaspoon Thai curry paste; 1 ounce cilantro, roughly chopped; 1 shallot, chopped; 1 garlic clove, crushed; 1/2 teaspoon gingerroot, finely chopped; 1 lime, juice of, only; 3 tablespoons olive oil, for frying; salt and pepper

Submitted by English_Rose

"Thai flavourings add a special touch to these quick and easy chicken burgers. Serve with salad."

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Ready In:: 40mins
Ingredients:: 10
Serves:: 4

ingredients

1 lb skinless chicken breast
1 red chili pepper, seeds removed and chopped
1 teaspoon Thai curry paste
1 ounce cilantro, roughly chopped
1 shallot, chopped
1 garlic clove, crushed
¹⁄₂ teaspoon gingerroot, finely chopped
1 lime, juice of, only
3 tablespoons olive oil, for frying
salt and pepper

directions

Dice the chicken meat and place in a food processor with the other ingredients. Blitz until well combined.
Using wet hands, shape the meat into even-sized burgers.
Heat the oil in a non-stick frying pan and fry the burgers for 4 minutes on each side, until golden and cooked through.

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RECIPE SUBMITTED BY

English_Rose

United Kingdom

I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)

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