Thai Chicken Noodle Salad (Ww Core)
- Ready In:
- 10mins
- Ingredients:
- 10
- Serves:
-
1
ingredients
- 59.14 ml broccoli
- 59.14 ml sweet red pepper
- 113.39 g cooked boneless skinless chicken breasts
- 236.59 ml cooked whole wheat spaghetti
- 29.58 ml low-sodium teriyaki sauce
- 4.92 ml canola oil
- 14.79 ml lime juice (FRESH)
- 14.79 ml cilantro (FRESH)
- 14.79 ml basil (FRESH)
- 2.46 ml crushed red pepper flakes (or to taste)
directions
- Fill medium saucepan with water and bring to a boil.
- Add broccoli and peppers. When water returns to boil, remove from heat, drain and refresh veggies under cold water.
- Mix remaining ingredients well and toss with
- This salad is good served either warm or cold. Even better the next day! Sometimes I add some chopped pineapple for a slightly different flavor.
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RECIPE SUBMITTED BY
I love food. I love my family. I love my animals. I love life. I really enjoy simple but special recipes. My "kids" (2 "big dogs" and a cat) usually are my taste testers...(not to mention disposals)... I look forward to having some human responses to my creations.....More than that, I hope you enjoy and find some happiness in all of them. I've enjoyed creating/collecting, it is my priviledge to share with my Zaar friends!
Favorite cookbook? Of my 500 or so, I must say Sid Goldstein's "The Wine Lover's Cookbook" takes top rank. Decadent, but absolutely amazing food, and pairs everything up with the appropriate wine to boot!
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