Thai Green Papaya Salad aka Som Tam

“Definitely a must have for Thai food fans. I always serve it during BBQ and it is verrrryyy delicious.”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Pound garlic until fine.
  2. Add garlic, lime juice, fish sauce,brown sugar in a bowl.
  3. Mix well.
  4. Add papaya, tomato wedges and chili into a big mixing bowl.
  5. Stir in the garlic mixture into papaya bowl (item 3).
  6. Adjust seasoning if necessary.
  7. It should be mixture of sweet, sour and salty.
  8. Toss in dried shrimp, groundnut and cashew nut.
  9. Served with long beans, cabbage or other raw vegetables.

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