“Amazing and super easy”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a kettle bring the water to a boil.
  2. Place the tea in a teapot or glass container.
  3. Pour the water over the tea and let steep about 5 minutes.
  4. Strain into a clean container, such as a pitcher.
  5. Add sugar and stir to dissolve.
  6. Let cool to room temperature then cover and refrigerate until ready to serve.
  7. Fill 6 tall glasses with crushed ice and add tea to ¾ full. Add 1 tbsp cream and 1 tbsp condensed milk to each glass, stir to combine, and serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: