Thai-Style Sweet and Tangy Noodles

"Once you have all of your ingredients in place and your wok nice and hot, dinner can be cooked in a manner of minutes. From Vegan Dad blog."
 
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Ready In:
17mins
Ingredients:
14
Serves:
4
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ingredients

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directions

  • Prepare noodles according to directions on the box (usually you soak in hot water for about 10 mins), then rinse in cold water and set aside.
  • Heat wok over medium-hi heat. When hot, add oil and rotate to coat the wok.
  • Add garlic and fry quickly, until aromatic. Add noodles and fry for 1 minute Add stock and mix well. Add green onions, tomatoes, tofu and beans and stir fry for 1 minute.
  • Add sugar and soy sauce and fry 1 minute Add pepper, vinegar, and bean sprouts and mix well. Garnish with cilantro and serve.

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