“Refreshing curry is a vibrant mix of fresh ingredients lovely sweet and sour combo.”
READY IN:
1hr 30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut pork into 3 cn cubes.
  2. Heat oil in large saucepan add pork and garlic cook for 4-5 minutes.
  3. In separate saucepan stir vinegar sugar salt and tomato paste for 3 minutes.
  4. Add the vinegar mixture to the pork with tomato onion pineapple cucumber capsicum and jalapenos. Bring to boil reduce until pork is tender.
  5. Stir in spring onions and serve.

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