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Thanksgiving Honey Apple Pumpkin Soup

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“Taken from the Moderation Diet Cookbook. This just oozes Fall and Thanksgiving dinner. It is on my short list of holiday recipes to try this year.”
READY IN:
30mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In a Dutch oven casserole, simmer together first 3 ingredients until onion and apple are soft. (This can be pureed in a food processor at this point, but it is not essential). Stir in the remaining ingredients and heat through. Serve with a teaspoon of low fat sour cream on top and a sprinkling of cinnamon.

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