“WOW! We served these for breakfast on Thanksgiving -- they were good! They are strong so beware. The recipe came from Southern Living and is served at the Bottega Italian Restaurant in Birmingham, Alabama.”
READY IN:
5mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 2 cups ice
  • 14 cup vodka
  • 2 tablespoons Grand Marnier
  • 14 cup orange juice
  • orange slice, to garnish

Directions

  1. Combine first 4 ingredients in a martini shaker.
  2. Cover with lid and shake until thoroughly chilled.
  3. Remove lid and strain into a chilled martini glass.
  4. Serve immediately.
  5. Garnish with an orange slice if desired.

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