That Pink Chip Dip
photo by Baby Kato
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
1.5 cups
- Serves:
- 6
ingredients
- 226.79 g cream cheese, softened
- 118.29 ml mayonnaise
- 4.92 ml Worcestershire sauce
- 2.46 ml onion salt or 2.46 ml minced dried onion
- 2.46 ml garlic salt
- 59.14 ml chili sauce
- 4.92 ml milk (optional)
directions
- Cream together cream cheese and mayonaise. Add everything else but the milk and mix. Add enough milt for a pleasing consistancy.
- Serve with a hearty potato chip.
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Reviews
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RECIPE SUBMITTED BY
CIndytc
United States