The Absolute and Most Ultimate Macaroni and Cheese

"I got this in a recipe chain letter. We eat a lot of m&c and this one is really the ultimate! It's different (in a good way) that you don't have to cook the sauce first, it bakes right in with the macaroni."
 
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photo by a food.com user photo by a food.com user
Ready In:
40mins
Ingredients:
13
Serves:
12
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ingredients

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directions

  • Preheat oven to 350 degrees F.
  • Lightly butter 13- x 9- x 2-inch glass baking dish.
  • Cook macaroni in large saucepan of boiling salted water until just tender but still firm to bite.
  • Drain pasta.
  • Transfer to prepared dish.
  • Mix in cubed cheese.
  • Whisk flour, salt, mustard, black pepper, cayenne pepper, and nutmeg in medium bowl until no lumps remain.
  • Gradually whisk in half and half, then whipping cream and sour cream.
  • Add eggs and whisk to blend.
  • Pour over macaroni mixture; stir to blend.
  • Sprinkle grated cheese over.
  • Bake macaroni and cheese until just set around edges but sauce is still liquid in center, about 25 minutes.
  • Remove from oven; let stand 10 minutes to thicken slightly (sauce will be creamy).

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Reviews

  1. We really liked this macaroni and cheese,the nutmeg was a nice addition as were the cheese chunks. The cayenne gave it a nice kick and the sauce was creamy. Ten minutes before it was cooked I added a sliced tomato to the top and a little more grated cheese, for a delicious meat free meal. I used 2 cups elbow macaroni and got 4 servings as a main dish.
     
  2. Nix the nutmeg. I like nutmeg, but it was too strong for this dish. Also, the sauce resembled cottage cheese, which I also like, but not as a texture for mac n cheese. We ate one portion each and threw the rest away.
     
  3. One of my favorite things to eat is macaroni and cheese and this is a fabulous recipe. It's just different enough to make it special. Everyone I've made it for loves it!
     
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RECIPE SUBMITTED BY

<p><strong><span style=color: #ff0000;>Come and visit me on my blog:&nbsp; </span></strong></p> <p><a href=http://www.miriyummy.wordpress.com><strong><span style=color: #ff0000;>www.miriyummy.wordpress.com</span></strong></a></p> <p>&nbsp;</p> <p>October 2011: It's been 10 years since I came into Zaar one day at the recommendation of someone on another website. If you ask my husband (or my coworkers), I haven't logged out since! <br /><br /><a href=http://www.TickerFactory.com/><br /><img src=http://tickers.TickerFactory.com/ezt/d/4;15;0/st/20011021/e/I Joined Zaar%21/dt/6/k/f656/event.png border=0 alt= /></a> <br /><br />So what's happened in the ten years since I became addicted to Zaar? Well, I've been happily married, happily divorced, and happily married once again. (Wanna see wedding pictures? Click <a href=http://community.webshots.com/user/mirjamdorn>here</a>.) <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=chuppah2.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/chuppah2.jpg border=0 alt=Photobucket /></a> <br /><br />Originally from the Bronx, I've been living in Israel since 1983. I'm married to a brilliant man with the most yummy British accent (this is the part where he rolls his eyes and says, Yeah, yeah, yeah). Let's call him Sushiman, even though he hates that name. <a href=http://www.recipezaar.com/member/52282>Chia</a> gave him that nickname when I was trying to create a dinner to show off my culinary talents. I posted here on Zaar with questions about the menu and since sushi was the main focus of the meal, he became Sushiman. That dinner was just the first of what I hope will become a lifetime of meals together. <br /><br />This is a picture of us taken in September 2005 in Kew Gardens in London. 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Not all eight live with us, but everyone is in and out all of the time, so we're thinking about replacing our front door with one of those revolving thingies.</p> <p>If you need help figuring out the whole complicated mess, you can check out <a title=Miriyummy -- A Guide to the Perplexed href=http://miriyummy.wordpress.com/about/ target=_blank>Miriyummy, A Guide to the Perplexed</a>.</p> <p>Here are my four beauties -- from left to right: Adiya, Sara, Nomi and Tehila <br /><br /><a href=http://smg.photobucket.com/albums/v240/mirj/?action=view?t=111.jpg target=_blank><img src=http://img.photobucket.com/albums/v240/mirj/111.jpg border=0 alt=Photobucket /></a> <br /><br />On March 18, 2009, my oldest, Sara, got married to Ariel. 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