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The Beaver's " Aunt Martha's" Potato Salad

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“Well on Leave it to Beaver the boys Mother was raised by strict Aunt Martha....some where I picked up this neat recipe. I had never used horseradish before and this made it good .”
READY IN:
25mins
SERVES:
4
YIELD:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes and eggs. Remove eggs from shells. Chop into small.
  2. pieces.
  3. while still hot. Stir in mayonnaise, horseradish, mustard, onion,.
  4. celery,.
  5. relish and pimentos.

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