The Bel-Aire Diner's Paella

Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
15
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Make rice according to recipe on box (but replace one cup of water with chicken broth). When rice is cooked, add peas.
  • Sauté garlic in hot oil, then add chicken. Sauté for several minutes, then add the shellfish.
  • Add wine and salt and pepper to taste.
  • Toss with cooked rice and top with with parsley.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Very busy nanny/au pair, working for a very rich and snooty family, in a very large home, in a very snooty village. Just in case my employer comes here, please don't ask where I am from, or I'll be sacked like the last nanny was. ;-) I take care of 4 gorgeous, and darling kids. 3 girls and a boy. The boy is the youngest (and my favorite). They are great children, very, very active. (Hyper) I love to cook. I guess that's a given, why else would I be here. Part of my job is also to prepare meals for the family. The more they like my food, the longer I get to stay. (just a little joke) On my day off, I usually go out to the cinema or some dance clubs with the other au pairs in this town. That's about it I think.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes