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The Best Bakery Style Buttercream Frosting

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“If you are looking for a frosting that tastes just like the frosting you get on cakes from the bakery then you will love this recipe. This is a light, creamy, fluffy frosting that spreads and pipes well. It's sweet but yummy.”
READY IN:
5mins
SERVES:
12-16
UNITS:
US

Ingredients Nutrition

Directions

  1. Place butter, shortening, sugar, salt, vanilla and 2 tablespoons milk in a chopper and pulse 4 or 5 times for about 10 seconds each time.
  2. Add additional milk 1 tablespoon at a time and pulse until your reach the desired consistency.
  3. Make enough frosting for a 2 layer cake or one 9 x1 3 cake.

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