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The Best Chocolate Chip Cookies

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“Adapted from Moore or Less Cooking”
READY IN:
21mins
SERVES:
48
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375ºF.
  2. Stir flour with baking soda and salt; set aside. In large mixing bowl, beat butter with sugar and brown sugar at medium speed until creamy and lightened in color. Add eggs and vanilla, one at a time. Mix on low speed until incorporated. Gradually blend dry mixture into creamed mixture. Stir in nuts and chocolate chips. Drop by tablespoon onto un-greased cookie sheets. Bake for 9 to 11 minutes or until golden brown.

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