The Best Fruit Cocktail Cake!

“This has been passed down by my family for 3 generations. It's always perfect around the holidays. But good any other time too. It's quick, it's easy and it just tastes delicious!!! Enjoy”
READY IN:
1hr 22mins
SERVES:
4-6
YIELD:
1 cake
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray 9X9 pan with non stick cooking spray.
  2. Mix everything except Brown Sugar & Oatmeal.
  3. Pour into baking pan.
  4. Mix Brown Sugar & Oatmeal
  5. Cover with mixture.
  6. Bake 1 hour 20 min @ 300 degrees.

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